The Grand Easter Chocolate Eggs Collection
Celebrate Easter with a Grand Assortment of Chocolate Delights
Experience Easter in its most magnificent form with our most comprehensive Easter chocolate eggs collection yet. Perfect for gifting, large gatherings, or creating unforgettable moments, this abundant assortment brings together our entire spring portfolio in one spectacular presentation.
Each piece is handcrafted in small batches using organic, fair-trade cacao and naturally sweetened with coconut sugar—ensuring every bite is pure, plant-based indulgence.
Your Grand Easter Celebration Includes:
🥚 Dozen Easter Chocolate Eggs Carton
Enjoy a delightful selection of our most-loved flavors:
🍫 Almond Butter Eggs (4)
Velvety stone-ground almond butter blended with vanilla bean and wrapped in rich dark chocolate.
🍫 Salted Caramel Eggs (4)
Whipped cashew caramel, delicately balanced with Pacific flake salt and enrobed in luscious dark chocolate.
🍫 Superberry Eggs (4)
A vibrant mix of acai, raspberry, and pomegranate, bringing a fruity burst to smooth dark chocolate.
🌸 19-Piece Spring Collection – Truffles & Hearts
Indulge in a diverse selection of truffles and filled chocolates featuring bold, seasonal flavors:
🍊 Tangerine Fudge (2)
Dark chocolate ganache infused with citrus for a refreshing finish.
🍫 After Dark (2)
An ultra-rich chocolate-on-chocolate experience for deep indulgence.
🍓 Raspberry Fudge (2)
Berry-infused dark chocolate ganache, bursting with tangy sweetness.
🌰 Hazelnut Cream Hearts (2)
Silky Oregon hazelnut cream, enhanced with MCT oil and wrapped in smooth chocolate.
🍋 Signature Cups – A Unique Twist on Easter Chocolate Eggs
A collection of four handcrafted chocolate cups, each featuring a distinct flavor:
🍋 Lemon Caramel (4)
Zesty cashew caramel blended with bright citrus notes.
🍓 Strawberry Coconut (2)
A creamy berry-coconut delight, balancing sweetness and texture.
🌰 Almond Butter (1)
A classic stone-ground favorite, wrapped in dark chocolate.
🐰 Special Easter Chocolate Eggs & Bunnies
🍫 Berkeley Bar (1)
A fan-favorite featuring maca-lucuma nougat and whipped caramel.
🥚 Individual Easter Eggs:
- Salted Caramel Egg (1)
- Almond Butter Egg (1)
- Superberry Egg (1)
🐰 Three Dark Chocolate Bunnies
A trio of 81% dark chocolate bunnies, perfect for sharing or savoring.
Pure, Organic Ingredients You Can Trust
We believe in chocolate made with integrity, free from dairy, soy, and gluten. Every bite is crafted using the finest organic, fair-trade cacao, sweetened with coconut sugar, and packed with pure, plant-based ingredients.
Key Ingredients Include:
- Organic & Fair-Trade Cacao – Rich, deep chocolate flavor.
- Coconut Sugar – A natural, unrefined sweetener.
- Cashew & Almond Butter – Creamy, nutrient-dense fillings.
- MCT Oil & Cacao Butter – Providing smooth texture and natural energy.
- Himalayan & Pacific Flake Salt – Enhancing flavor with a touch of mineral-rich salt.
📌 Contains almonds, cashews, and coconut. Made in a facility that processes other tree nuts.
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USDA Organic Certified Ingredients
All Cocoa Used in Our Chocolate is Fair Trade Certified
100% Vegan & Plant-Based With No Exceptions
Lower Glycemic & Environmentally Friendly Coconut Sugar
All Ingredients Used in Our Treats Are Gluten-Free
Transparent Sourcing
CACOCO & Coracao’s cacao is sourced from the central Huallaga Valley in the San Martin region of Peru, a region known for producing some of the worlds finest criollo cacao. We source our Cacao from Acopagro, a cooperative of more than 2,000 small organic cacao producers. In addition to cacao production, Acopagro promotes agroforestry systems and regenerative farming practices to keep replenishing the land. Furthermore, Acopagro manages the conservation of 108,000 acres of forest in the Huallaga region. Our Cacao is organically grown where the air is fresh and the soil is rich. We strive to source from heirloom varieties native to the region, known for superior flavor, aromatics, and contribution to local biodiversity. All of our farming partners are paid Fair Trade wages or above.