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Sugar-Free Mushroom Hot Chocolate

Sale price -30% $13.29 Regular price$18.99

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Mushroom Hot Chocolate – Boost Wellness with Every Sip

Enhance your daily routine with Coracao Confections Mushroom Hot Chocolate, a delicious and nourishing blend of rich cacao, creamy coconut milk, and powerful Lion’s Mane and Cordyceps mushrooms. Designed to support cognitive function and energy levels, this vegan hot chocolate offers the perfect combination of wellness and indulgence. With 14 servings per pouch, it’s a comforting and health-boosting treat for any time of day.

Why Choose Coracao Confections Mushroom Hot Chocolate?

  • **Wellness Benefits** – Powered by **Lion’s Mane** and **Cordyceps** mushrooms to promote cognitive health and boost energy naturally.
  • **Rich and Creamy** – Made with **organic cacao** and **coconut milk** for a decadent, plant-based hot chocolate experience.
  • **Vegan & 100% Plant-Based** – Perfect for those following a plant-based lifestyle or looking for a healthier alternative to traditional hot chocolate.

How to Enjoy Your Mushroom Hot Chocolate

Each pouch contains 14 servings, allowing you to enjoy the health-boosting benefits of mushrooms in a warm, comforting drink. Simply mix with hot water or your favorite plant-based milk for a rich, creamy treat.

Perfect for Wellness and Relaxation

Whether you're looking for an afternoon energy boost or a cozy evening drink, Coracao Mushroom Hot Chocolate provides both delicious flavor and natural benefits from adaptogenic mushrooms. Sip and support your well-being with every indulgent cup.

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Packed with Superfood Ingredients

Functional Hot Chocolate

Heart Healthy

Cordyceps mushrooms can support heart health by improving heart function and potentially lowering cholesterol levels.

BRAIN BOOSTING

Lion's Mane mushrooms have been known to enhance memory, concentration, and overall cognitive function, making them a powerful ally for brain health.

Energy Enhancing

Cacao powder is a natural source of magnesium, which plays a key role in boosting energy levels and reducing fatigue.

Transparent Sourcing

All About Our Cacao

CACOCO & Coracao’s cacao is sourced from the central Huallaga Valley in the San Martin region of Peru, a region known for producing some of the worlds finest criollo cacao. We source our Cacao from Acopagro, a cooperative of more than 2,000 small organic cacao producers. In addition to cacao production, Acopagro promotes agroforestry systems and regenerative farming practices to keep replenishing the land. Furthermore, Acopagro manages the conservation of 108,000 acres of forest in the Huallaga region. Our Cacao is organically grown where the air is fresh and the soil is rich. We strive to source from heirloom varieties native to the region, known for superior flavor, aromatics, and contribution to local biodiversity. All of our farming partners are paid Fair Trade wages or above.

USDA Organic Certified Ingredients

All Cacao Used in Our Chocolate is Fair Trade Certified

100% Vegan & Plant-Based With No Exceptions

Lower Glycemic & Environmentally Friendly Coconut Sugar

All Ingredients Used in Our Treats Are Gluten-Free