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Coconut Milk Chocolate Bunny - Sugar Free
Meet our most innovative creation yet – a chocolate bunny that proves magic can be real. Crafted for those seeking pure chocolate joy without sugar, this creamy treat combines our organic, fair-trade cacao with smooth coconut milk and a touch of vanilla bean. Naturally sweetened with allulose and monk fruit, it delivers all the decadence you'd expect from fine chocolate, but with zero sugar impact on the body.
Perfect for:
- Little ones who deserve better than artificial ingredients
- Anyone watching their sugar intake
- Those who believe treating yourself shouldn't mean compromising
Each bunny is thoughtfully crafted with ingredients you can trust: heirloom cacao, creamy coconut milk, and pure vanilla bean, finished with a whisper of Himalayan salt to enhance every note. The result? A smooth, satisfying chocolate that proves doing good can taste amazing.
Ingredients: Cacao*†, Allulose*, Coconut Milk Powder (Coconut Milk* & <0.5% Tapioca Maltodextrin*), Cacao Butter*†, Himalayan Crystal Salt, Vanilla Bean* & Monk Fruit* (*Organic, †Fair Trade Certified™)
Weight: 1.6 oz
Contains coconut. Made in a facility processing almonds, cashews and other tree nuts.
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Transparent Sourcing
CACOCO & Coracao’s cacao is sourced from the central Huallaga Valley in the San Martin region of Peru, a region known for producing some of the worlds finest criollo cacao. We source our Cacao from Acopagro, a cooperative of more than 2,000 small organic cacao producers. In addition to cacao production, Acopagro promotes agroforestry systems and regenerative farming practices to keep replenishing the land. Furthermore, Acopagro manages the conservation of 108,000 acres of forest in the Huallaga region. Our Cacao is organically grown where the air is fresh and the soil is rich. We strive to source from heirloom varieties native to the region, known for superior flavor, aromatics, and contribution to local biodiversity. All of our farming partners are paid Fair Trade wages or above.