Golden Mylk White Chocolate Bar
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Golden Mylk White Chocolate Bar - Turmeric's Golden Touch
Like a sunset captured in chocolate, our Golden Mylk bar paints the traditional canvas of white chocolate with the bold brushstrokes of fresh turmeric and warming spices. Each square is a small masterpiece of color and flavor.
The Artistry Within
Fresh golden turmeric root is milled with our caramelized coconut butter until silken-smooth, then enhanced with cardamom and black pepper to unlock turmeric's full potential. This innovative process creates a white chocolate that's both familiar and revolutionary.
Pure Ingredients
Organic Fair Trade Cacao Butter†*, Caramelized Coconut Butter*, Coconut Sugar*, Fresh Turmeric Root*, Peruvian Pink Salt, Essential Oils of Cardamom* & Black Pepper* (*Organic, †Fair Trade Certified™)
Wellness Benefits
This bar marries chocolate's pleasure with turmeric's powerful anti-inflammatory properties. Black pepper enhances turmeric's bioavailability, while cardamom aids digestion. Our caramelized coconut butter provides healthy fats that help your body absorb these beneficial compounds. Like all our bars, it's free from dairy, soy, gluten, agave, GMOs, and refined sugar.
Our Ethical Promise
From our fair trade cacao butter to our carefully sourced spices, each ingredient is chosen with both ethics and quality in mind. Our packaging continues this commitment with plant-based biofilms, vegetable-based inks, and fully compostable materials.
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USDA Organic Certified Ingredients
All Cocoa Used in Our Chocolate is Fair Trade Certified
100% Vegan & Plant-Based With No Exceptions
Lower Glycemic & Environmentally Friendly Coconut Sugar
All Ingredients Used in Our Treats Are Gluten-Free
Transparent Sourcing
CACOCO & Coracao’s cacao is sourced from the central Huallaga Valley in the San Martin region of Peru, a region known for producing some of the worlds finest criollo cacao. We source our Cacao from Acopagro, a cooperative of more than 2,000 small organic cacao producers. In addition to cacao production, Acopagro promotes agroforestry systems and regenerative farming practices to keep replenishing the land. Furthermore, Acopagro manages the conservation of 108,000 acres of forest in the Huallaga region. Our Cacao is organically grown where the air is fresh and the soil is rich. We strive to source from heirloom varieties native to the region, known for superior flavor, aromatics, and contribution to local biodiversity. All of our farming partners are paid Fair Trade wages or above.